Menier Chocolate Company
chocolate cream pie
A dusting of cocoa powder with a
soft creamy center surrounded by a
thin shell of chocolate would be a
good description of Chocolate
truffles.
The European Union has been
involved in a dispute about the
definition of chocolate. However,
chocolate is any product made of
cocoa solids and cocoa fat.
Changing the time and temperature
during the roasting process of the
beans, and changing the quantities
of cocoa solids and fats provide
different flavors, another change
comes from adding non-chocolate
ingredients.
chocolate cream pie
death by chocolate
